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Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Aramark Canada Ltd. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring the highest quality and presentation.
Key Responsibilities- Prepare and cook complete meals or individual dishes and foods, adhering to established recipes and presentation standards.
- Inspect kitchens and food service areas to ensure cleanliness and organization, maintaining a safe and healthy environment for staff and customers.
- Train and supervise kitchen staff and helpers, providing guidance and support to ensure seamless kitchen operations.
- Maintain inventory and records of food, supplies, and equipment, ensuring efficient use of resources and minimizing waste.
- Recruit and hire staff, adhering to company hiring practices and policies.
- Manage kitchen operations, including menu planning, food preparation, and presentation, ensuring consistency and quality.
- 1 year to less than 2 years of experience in a similar role.
- Ability to work in a fast-paced kitchen environment, maintaining a high level of productivity and attention to detail.
- Excellent communication and leadership skills, with the ability to train and supervise staff.
- Knowledge of food safety and sanitation practices, with the ability to maintain a clean and organized kitchen environment.
- Dental plan
- Health care plan
- Paramedical services coverage
- Vision care benefits
- As per collective agreement
- Permanent employment
- 30 to 40 hours per week