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Ponoka County, Canada Husky Ponoka Full timeAbout the RoleHusky Ponoka is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and supervising kitchen operations.Key ResponsibilitiesPlan and prepare menus, estimating food requirements and costsRequisition food and kitchen supplies,...
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Ponoka County, Canada Husky Ponoka Full timeAbout the RoleHusky Ponoka is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for planning and preparing meals, managing inventory, and supervising kitchen operations.Key ResponsibilitiesPlan and prepare menus, estimating food requirements and costsRequisition food and kitchen supplies,...
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Culinary Specialist
1 week ago
Ponoka County, Canada The Pavilion, western & fine Indian cuisine Full timeThe Pavilion, western & fine Indian cuisine is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.Key responsibilities include:Inspecting kitchens and food service...
Culinary Specialist
2 months ago
We are seeking a skilled Culinary Specialist to join our team at Husky Ponoka. As a key member of our kitchen operations, you will be responsible for planning and preparing meals, managing inventory, and supervising kitchen staff.
Key Responsibilities- Menu Planning and Preparation: Plan and prepare complete meals or individual dishes and foods, ensuring high-quality standards and presentation.
- Inventory Management: Maintain accurate records of food, supplies, and equipment, and order supplies and equipment as needed.
- Staff Supervision: Supervise kitchen staff and helpers, providing guidance and training on food preparation, cooking, and handling.
- Cleanliness and Safety: Ensure a clean and safe kitchen environment, adhering to health and safety standards.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a related field.
- Work Setting: Fast food outlet or concession in a rural area.
We offer a dynamic work environment, opportunities for growth and development, and a competitive compensation package.