Unit Lead for Food Preparation and Service
1 week ago
We are seeking a highly skilled Unit Supervisor to lead our food preparation and service team at McDonald's Restaurants. As a key member of our staff, you will be responsible for supervising and coordinating the activities of our kitchen team, ensuring that high-quality food and excellent customer service are delivered consistently.
About the RoleThis is a dynamic role that requires strong leadership skills, attention to detail, and the ability to work well under pressure. You will be responsible for training new staff members, estimating ingredient requirements, and maintaining records of stock, sales, and wastage. Additionally, you will be expected to address customer complaints, prepare reports, and maintain a fast-paced environment.
Key Responsibilities- Supervise and coordinate the activities of kitchen staff
- Train new staff members in job duties, sanitation, and safety procedures
- Estimate ingredient requirements for meal preparation
- Maintain records of stock, sales, and wastage
- Address customer complaints and concerns
- Prepare and submit reports
To be successful in this role, you will need:
- 1-2 years of experience in a similar role or industry
- Strong leadership and communication skills
- Ability to work well under pressure and in a fast-paced environment
- Excellent customer service skills
- A secondary school graduation certificate
In return for your hard work and dedication, we offer:
- A competitive salary of $45,000 - $55,000 per year, based on location and experience
- Group insurance benefits
- Opportunities for career growth and development
McDonald's Restaurants offers a dynamic and supportive work environment that values teamwork and excellence. If you are a motivated and experienced leader looking for a new challenge, we encourage you to apply.
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