Restaurant Operations Manager
4 weeks ago
BOSTON PIZZA SQUAMISH is seeking a skilled Restaurant Operations Manager to join our team. As an Assistant Restaurant Manager, you will be responsible for analyzing the restaurant's budget to boost profits, evaluating daily operations, and monitoring staff performance. You will also be responsible for setting staff work schedules, supervising staff, training staff, conducting performance reviews, and ensuring health and safety regulations are followed.
Key Responsibilities:- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor staff performance
- Set staff work schedules
- Supervise staff
- Train staff
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Fast-paced environment
- Attention to detail
- Accurate
- Client focus
- Flexibility
- Organized
- Team player
- 1 year to less than 2 years
- Assists with immediate settlement needs of newcomers and/or refugees
- Supports social and labour market integration of newcomers and/or refugees
- Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster
- Supports newcomers and/or refugees with foreign credential recognition
- Offers mentorship programs that pair newcomers and/or refugees with experienced employees
- Offers mentorship, coaching and/or networking opportunities for youth
- Offers mentorship, coaching and/or networking opportunities for Indigenous workers
- Offers mentorship programs that pair members of visible minorities with experienced employees
Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 35 hours per week
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