Food Service Operations Manager

4 weeks ago


Mission, British Columbia, Canada Green Ribbon Ent. Inc Full time

Job Summary: We are seeking a skilled Food Service Operations Manager to join our team at Green Ribbon Ent. Inc. As a key member of our culinary team, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.

Key Responsibilities:

  • Supervise and coordinate the activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation, and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Maintain records of stock, repairs, sales, and wastage.
  • Establish work schedules.

Requirements:

  • Efficient interpersonal skills.
  • Excellent oral communication.
  • Team player.
  • 1 year to less than 2 years of experience in a similar role.

Working Conditions:

  • 40 hours per week.
  • Permanent employment.
  • English language.


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