Culinary Team Member

4 weeks ago


Northeastern Manitoulin and the Islands, Canada Manitoulin Hotel & Conference Centre Full time
Job Summary

We are seeking a skilled Line Cook to join our culinary team at the Manitoulin Hotel & Conference Centre. As a Line Cook, you will be responsible for preparing and cooking meals to a high standard, ensuring that all dishes are presented in a visually appealing way. You will work closely with our chefs to maintain a clean and organized kitchen environment, adhering to health and safety standards at all times.

Responsibilities
  • Prepare and cook meals to a high standard, following recipes and presentation guidelines.
  • Maintain a clean and organized kitchen environment, adhering to health and safety standards.
  • Work closely with our chefs to ensure that all dishes are presented in a visually appealing way.
  • Assist with food preparation, including chopping, slicing, and dicing ingredients.
  • Follow kitchen protocols and procedures to ensure efficient service.
Requirements
  • 3 years to less than 5 years of experience in a kitchen environment.
  • Ability to work in a fast-paced kitchen environment.
  • Strong communication and teamwork skills.
  • Ability to maintain a clean and organized workspace.
  • Knowledge of health and safety protocols and procedures.
Benefits
  • As per collective agreement.
  • On-site housing options.
  • Parking available.
  • Wellness program.


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