Dining Establishment Operations Manager

3 weeks ago


Airdrie, Alberta, Canada OPA OF GREECE Full time
Job Overview

We are seeking a skilled Food Service Supervisor to join our team at OPA OF GREECE. In this key role, you will oversee the day-to-day operations of our food service department.

Key Responsibilities
  • Staff Supervision: Coordinate and supervise the activities of staff who prepare and portion food, ensuring that work schedules are met efficiently.
  • Training and Development: Train new hires in job duties, sanitation, and safety procedures, promoting a culture of excellence within the team.
  • Hiring and Recruitment: Source and hire qualified food service staff to meet the demands of our busy establishment.
  • Quality Control: Ensure that food quality and service standards are consistently met, addressing any customer complaints or concerns promptly.
  • Reporting and Record Keeping: Maintain accurate records of stock levels, sales, repairs, and wastage, preparing and submitting regular reports as required.
Requirements
  • Candidate Profile: A high school diploma is required, with at least 7 months of relevant experience in a similar role.
  • Key Skills: Proven ability to establish efficient work methods, manage staff effectively, and maintain a clean and safe working environment.
What We Offer

As a member of our team, you can expect a competitive salary of $**50,000 - $65,000 per annum**, depending on experience, plus benefits and opportunities for professional growth. This full-time position offers a permanent work arrangement, with a standard working week of 35 hours.



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