Kitchen Team Lead
4 days ago
Shawarma Palace is seeking an experienced Kitchen Team Lead to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for ensuring that all food safety standards are met and that dishes are prepared to our high-quality standards.
About the RoleWe offer a competitive salary of $40,000 per year, plus benefits and opportunities for career growth. If you have a passion for cooking and leadership, we encourage you to apply for this exciting opportunity.
The successful candidate will have at least one year of experience in a fast-paced kitchen environment, preferably in a restaurant setting. You will have excellent communication skills and be able to work well under pressure. A strong attention to detail and ability to multitask will also be essential in this role.
Duties and Responsibilities- Cooking and Food Preparation: Prepare and cook complete meals or individual dishes and foods according to recipes and presentation guidelines.
- Quality Control: Inspect kitchens and food service areas to ensure that all food safety standards are met.
- Team Management: Supervise kitchen staff and helpers to ensure that they are working efficiently and effectively.
- Inventories and Records: Maintain inventory and records of food, supplies, and equipment.
- Cleaning and Maintenance: Clean kitchen and work areas to maintain a safe and healthy environment.
- 1-2 years of experience in a fast-paced kitchen environment
- Excellent communication and leadership skills
- Able to work well under pressure
- Strong attention to detail and ability to multitask
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