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Food Service Team Lead
2 months ago
Zennoodlehouse&sizzler is seeking a skilled Food Service Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and service to our customers.
Key Responsibilities:- Supervise and Coordinate Staff: Lead a team of 5-10 staff members in preparing and portioning food, ensuring efficient service and maintaining high standards of quality.
- Train and Develop Staff: Provide training and guidance to staff on job duties, sanitation, and safety procedures, as well as estimating ingredient and supply requirements.
- Quality Control: Ensure that food and service meet our quality control standards, addressing customer complaints and concerns in a professional manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, as well as preparing and submitting reports.
- Communication: Prepare food order summaries for the chef and maintain effective communication with the team to ensure seamless service.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English.
- Work Hours: 40 hours per week.
Fast-paced environment with a focus on attention to detail and excellent communication skills. Ability to work under pressure and maintain a high level of professionalism.