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Restaurant Operations Director
1 month ago
At Busan Daeji Gukbap Restaurant Ltd, we are seeking a skilled Restaurant Operations Director to join our team. In this role, you will be responsible for overseeing the daily operations of our restaurant, ensuring that everything runs smoothly and efficiently.
About the RoleThe Restaurant Operations Director will be responsible for managing all aspects of the restaurant's operations, including staff supervision, inventory management, and customer service. You will work closely with our management team to develop and implement strategies to improve sales, reduce costs, and enhance customer satisfaction.
Key ResponsibilitiesManage and supervise a team of restaurant staff, including cooks, servers, and cashiers;
Analyze financial reports to identify areas for cost reduction and optimize profitability;
Develop and implement operational procedures to improve efficiency and productivity;
Source high-quality suppliers to maintain excellent standards of food and drink quality;
Ensure compliance with health and safety regulations and maintain a clean and safe working environment;
Monitor customer feedback and make recommendations to improve the overall dining experience;
Maintain accurate records of inventory, supplies, and equipment.
Minimum 3 years of experience in a similar role within the hospitality industry;
Strong leadership and communication skills;
Ability to analyze data and make informed decisions;
Excellent organizational and time management skills;
High school diploma or equivalent required; college/CEGEP education preferred;
Fluency in English is essential.
Competitive salary range: $60,000 - $80,000 per annum;
Opportunities for professional growth and development;
Employee discounts on food and merchandise;
A dynamic and supportive work environment.
Busan Daeji Gukbap Restaurant Ltd is a leading provider of Korean cuisine in Busan. We are committed to providing exceptional service and high-quality food to our customers. If you are passionate about delivering outstanding results and have a passion for the hospitality industry, we would love to hear from you