Culinary Specialist
5 days ago
We are a dynamic and growing restaurant company seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that every dish that leaves our kitchen meets our high standards of quality and presentation.
Key Responsibilities:- Menu Development: Collaborate with our culinary team to develop new menu items and improve existing ones, ensuring that they are creative, delicious, and appealing to our customers.
- Food Preparation: Supervise the preparation of ingredients, cooking, and presentation of dishes, ensuring that they are prepared to the highest standards of quality and presentation.
- Kitchen Operations: Oversee the daily operations of the kitchen, including inventory management, ordering supplies, and maintaining a clean and safe working environment.
- Staff Training: Train and mentor our kitchen staff on food preparation, presentation, and safety procedures, ensuring that they have the skills and knowledge to perform their duties to the highest standards.
- Quality Control: Conduct regular quality control checks to ensure that all dishes meet our high standards of quality and presentation.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Language: English
- Work Hours: 40 hours per week
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