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Restaurant Operations Manager Position Available
1 month ago
We are seeking an experienced Restaurant Supervisor to join our team at Alberta Ltd.
The successful candidate will be responsible for supervising and coordinating the food preparation and service team, ensuring that all food and service meet quality control standards.
- Key Responsibilities:
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
The ideal candidate will have experience working in a fast-paced restaurant environment and be able to work under pressure.
- Work Environment:
- Fast-paced restaurant environment
- Combination of sitting, standing, walking
- Standing for extended periods