Cook
6 months ago
Responsibilities:
Part time cook needed for Wednesday night ,Friday night,Saturday nights.
- Prepare and cook food according to recipes and quality standards
- Assist with meal planning and menu development
- Ensure proper food handling, storage, and sanitation practices are followed
- Collaborate with kitchen staff to ensure smooth operation of the kitchen
- Maintain a clean and organized work area
**Skills**:
- Proven experience as a cook in a restaurant or similar setting
- Strong knowledge of food preparation techniques and cooking methods
- Familiarity with kitchen equipment and utensils
- Understanding of food safety regulations and best practices
- Excellent time management skills to ensure timely preparation of meals
- Ability to work well in a fast-paced environment
- Strong attention to detail to ensure food quality and presentation
Note: This job description is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the role.
**Job Type**: Part-time
**Salary**: Up to $19.00 per hour
Expected hours: No more than 20 per week
**Benefits**:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- Evening shift
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Gibbons, AB T0A 1N0: reliably commute or plan to relocate before starting work (required)
**Education**:
- Secondary School (preferred)
**Experience**:
- Cooking: 1 year (preferred)
**Language**:
- English (preferred)
Licence/Certification:
- Food Handler Certification (preferred)
- Food Safe, SafeCheck, Food Handler or equivalent (preferred)
Work Location: In person
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