Chef de Cuisine des Aliments Éthiques
1 week ago
Rôle : Chef de Cuisine
Niveau d'expérience requis : 1 an ou moins
Salaire estimé : $45,000-$60,000 par an en fonction de l'expérience.
Compétences requises :
- Préparation et cuisson de plats complets ou individuels
- Tâches de nettoyage dans la cuisine et les zones de travail
- Au chaud avec pression
- Fonctionnement sous pression
Bénéfices :
- Heures de travail flexibles (35 heures semaine)
- Traitement égal pour tous
- Équipe collaborative
Formation et Qualifications :
- Pas de diplôme, certificat ou diplôme
Conditions de Travail :
- Attention aux détails
Langue de travail : Anglais. La langue officielle utilisée au poste est anglais
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