Restaurant Team Lead
24 hours ago
We are seeking a skilled Restaurant Team Lead to join our team at Lighthouse 88 Foods LTD.
Job OverviewThe Restaurant Team Lead will be responsible for overseeing the daily operations of our restaurant, ensuring that all health and safety regulations are followed, and providing exceptional customer service.
Key Responsibilities- Manage and coordinate the activities of our kitchen and dining staff to ensure seamless service delivery.
- Negotiate with suppliers to obtain the best deals on food and other essential supplies.
- Demonstrate strong communication and interpersonal skills to effectively collaborate with clients, suppliers, and team members.
- Monitor and maintain high standards of cleanliness and organization in the restaurant.
- Plan, organize, and control daily operations, including staffing, inventory management, and financial transactions.
- Bachelor's degree in Hospitality Management or related field (or equivalent experience).
- Minimum 1 year of experience as a senior team member in a fast-paced restaurant environment.
- Excellent leadership and problem-solving skills, with the ability to multitask and prioritize tasks effectively.
- Strong analytical and budgeting skills, with the ability to manage finances and make informed decisions.
- Fluency in English is required; proficiency in additional languages is an asset.
- A competitive salary of $45,000 - $55,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, and vision insurance.
- Opportunities for professional growth and development within the company.
- A dynamic and supportive work environment.
This position is based in [location]. The ideal candidate should be able to commute to this location regularly.
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