Chef
3 days ago
At Ignace Tavern & Taxi, we are looking for a skilled line cook to join our team in the kitchen.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods.
- Supervise kitchen staff and helpers.
- Maintain inventory and records of food, supplies and equipment.
- Manage kitchen operations.
Requirements:
- Secondary (high) school graduation certificate.
- 1 year to less than 2 years of experience.
- Durée de l'emploi: Permanent.
- Langue de travail: Anglais.
- Heures de travail: 40 hours per week.
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