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Sous Chef

1 month ago

Kingston, Ontario, Canada Aramark Canada Ltd. Full time
Job Summary

We are seeking a highly skilled Sous Chef to join our team at Aramark Canada Ltd. The successful candidate will be responsible for assisting the Executive Chef in the preparation and presentation of food, as well as supervising kitchen staff and maintaining inventory and records.

Key Responsibilities
  • Assist the Executive Chef in menu planning and food preparation
  • Supervise kitchen staff and ensure efficient kitchen operations
  • Maintain inventory and records of food, supplies, and equipment
  • Train and develop kitchen staff
  • Ensure high-quality food presentation and service
Requirements
  • 3 years to less than 5 years of experience in a similar role
  • Secondary (high) school graduation certificate
  • Excellent communication and leadership skills
  • Ability to work in a fast-paced kitchen environment
What We Offer
  • Dental plan
  • Health care plan
  • Other benefits
  • Permanent employment
  • 30 to 40 hours per week