Food Service Operations Manager

6 days ago


Vancouver, British Columbia, Canada Kim Express Full time
Job Overview

Kim Express is seeking a skilled Food Service Operations Manager to lead our food service team. As a key member of our operations team, you will be responsible for ensuring the smooth operation of our food service facilities.

Salary

$60,000 - $80,000 per year, depending on experience.

Job Description

The successful candidate will have previous experience in a supervisory role and be knowledgeable about food safety regulations and standards. You will be responsible for supervising and coordinating the activities of staff who prepare and portion food, as well as training staff in job duties, sanitation and safety procedures.

Key Responsibilities
  • Establish methods to meet work schedules
  • Supervise and coordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Evaluate employee performance and provide coaching and feedback
  • Maintain accurate records of stock, repairs, sales and wastage
  • Prepare and submit reports
Requirements

To be successful in this role, you will need:

  • 2-3 years of experience in a supervisory role in the food service industry
  • A diploma or degree in a related field (e.g. hospitality, culinary arts)
  • Knowledge of food safety regulations and standards
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced environment and meet deadlines
Benefits

Kim Express offers a competitive salary and benefits package, including:

  • Medical and dental coverage
  • Pension plan
  • Generous vacation time
Working Conditions

This position requires standing for extended periods and working in a fast-paced environment. The ideal candidate will be physically able to perform the demands of the job and be comfortable working in a wet/damp environment.



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