Kitchen Management Specialist
2 weeks ago
Job Summary
We are seeking a skilled Kitchen Management Specialist to join our team at Church's Chicken. This role involves overseeing the daily operations of our kitchen, ensuring efficient food preparation and presentation.
About the Role
- This is a permanent position with a 35-40 hour workweek.
- You will be working in a hot environment, supervising up to 4 people.
- The work term is permanent, with hours varying between 35 to 40 per week.
- The language spoken in the workplace is English.
Key Responsibilities
- Establish effective methods to meet work schedules.
- Manage the requisition of food and kitchen supplies.
- Create budgets and cost estimates.
- Address customer complaints or concerns professionally.
- Present food order summaries to the chef.
- Maintain knowledge of the establishment's culinary genres.
- Supervise and inspect the assembly of trays and delivery of food trolleys.
- Determine work schedules for the team.
Qualifications and Skills
- A high school diploma or equivalent is required.
- No prior experience is necessary, but less than 7 months of work history is preferred.
- Excellent communication skills, both written and verbal.
- Able to multitask and manage priorities effectively.
Estimated Salary
The estimated salary for this position ranges from $45,000 to $60,000 annually, depending on location and experience.
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