Kitchen Supervisor
4 weeks ago
Job Title: Kitchen Manager
About the Role:
We are seeking a highly skilled and experienced Kitchen Manager to join our team at Cloud Nine Bar & Grill. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.
Key Responsibilities:
- Establish and implement efficient kitchen systems and procedures to meet work schedules and deadlines.
- Supervise and coordinate the activities of kitchen staff, including food preparation, portioning, and presentation.
- Requisition food and kitchen supplies, ensuring that inventory levels are maintained and waste is minimized.
- Ensure that all food and beverages meet our quality control standards, and that customer complaints are addressed promptly and professionally.
- Maintain accurate records of stock, repairs, sales, and wastage, providing regular reports to management.
- Establish work schedules and ensure that all kitchen staff are aware of their responsibilities and deadlines.
Requirements:
- Secondary (high) school graduation certificate.
- Experience in a fast-paced kitchen environment, preferably in a restaurant setting.
- Ability to work under pressure, meet tight deadlines, and maintain a high level of attention to detail.
- Excellent communication and interpersonal skills, with the ability to work effectively with staff, management, and customers.
- Flexibility to work a variety of shifts, including evenings, weekends, and holidays.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
- A chance to work with a talented team of professionals who are passionate about delivering exceptional customer service.
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