Food Service Team Lead

3 weeks ago


Barrington Passage, Nova Scotia, Canada Tim Horton's Full time

Job Summary: We are seeking a skilled Food Service Supervisor to oversee the daily operations of our food service team. The ideal candidate will have experience in managing staff, maintaining quality control, and ensuring excellent customer service.

Key Responsibilities:

  • Establish efficient work schedules and coordinate staff activities to meet customer demand.
  • Train and supervise staff in job duties, sanitation, and safety procedures.
  • Estimate and manage food and supply inventory to ensure quality and cost-effectiveness.
  • Address customer complaints and concerns in a professional and courteous manner.
  • Maintain accurate records of sales, stock, and wastage.
  • Prepare and submit reports to management.

Requirements:

  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in food service management.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.

Working Conditions:

  • 30 to 40 hours per week.
  • Permanent position.
  • English language required.


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