Culinary Artisan

1 week ago

Markham, Ontario, Canada Tim Hortons Full time

About the Role


We are seeking a highly skilled Baker to join our team at Tim Hortons. As a key member of our culinary team, you will be responsible for preparing and baking high-quality pastries and breads that meet our guests' expectations.



Responsibilities

  • Pan Management and Baking: Requisition or order materials, equipment, and supplies to maintain optimal levels for efficient production. Bake mixed dough and batters to produce fresh, quality products.
  • Quality Control: Ensure that the quality of products meets established standards by inspecting kitchen and food service areas. Operate machinery as required to support production processes.
  • Inventory Management: Organize and maintain inventory levels to prevent stockouts and minimize waste. This includes requisitioning or ordering supplies and materials as needed.


Requirements

  • Culinary Skills: Possess excellent culinary skills and knowledge of pastry preparation methods. Ability to work efficiently in a fast-paced environment with attention to detail.
  • Physical Abilities: Stand for extended periods and work in a dynamic environment with repetitive tasks.
  • Team Player: Demonstrate strong teamwork and communication skills to ensure seamless operations within the kitchen team.


Benefits

As a valued member of our team, you can expect:



  • A competitive salary range of $45,000 - $65,000 per year, depending on experience.
  • A comprehensive health care plan to support your well-being.
  • A permanent employment opportunity with opportunities for growth and professional development.
  • Work-life balance with 35-40 hours of work per week.
  • Opportunities to develop your skills and advance in your career.

Please note that this is an estimate and may vary based on location and other factors.

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