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Kitchen Operations Manager
1 month ago
We are seeking a skilled Kitchen Operations Manager to join our team at Aramark Canada Ltd. The successful candidate will be responsible for overseeing the preparation and cooking of complete meals or individual dishes and foods, as well as supervising kitchen staff and helpers.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Requirements:
- 7 months to less than 1 year of experience
- Excellent oral communication skills
- Dependability, flexibility, and reliability
- Ability to work in a fast-paced environment
Benefits:
- Dental plan
- Health care plan
- Vision care benefits
- Permanent employment
- 30 to 40 hours per week
Language: English
