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Food Service Team Lead

2 months ago

Brandon, Manitoba, Canada Wendy's Restaurant Full time

We are seeking a highly organized and skilled Food Service Supervisor to lead our team at Wendy's Restaurant. As a key member of our operations team, you will be responsible for ensuring that our food service meets the highest quality standards.

The successful candidate will have a secondary school graduation certificate and at least 7 months of experience in a similar role. They will possess excellent communication and leadership skills, with the ability to motivate and guide their team to achieve exceptional results.

This is a permanent full-time position working 30-40 hours per week. The work term is English-speaking only.

Key Responsibilities:
  • Establish Schedules and Budgets: Develop efficient schedules to meet work demands and create detailed budget estimates to ensure accurate financial planning.
  • Quality Control: Conduct regular checks to guarantee that food meets high-quality standards and maintain exceptional customer satisfaction levels.
  • Task Management: Coordinate and prioritize tasks effectively to ensure seamless meal preparation, delivery, and presentation.
  • Reporting and Analysis: Prepare comprehensive reports on sales data, inventory management, and employee performance, providing actionable insights for business growth.

We offer a competitive salary range of $45,000 - $60,000 per year, commensurate with experience. If you are a dynamic leader with a passion for delivering exceptional food service, we encourage you to apply for this exciting opportunity.