Cook

4 weeks ago


Brantford, Ontario, Canada SUSHI & TERIYAKI Full time
About the Role

We are seeking a skilled Cook to join our team at SUSHI & TERIYAKI. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Determine food portion sizes and costs to ensure efficient kitchen operations
  • Prepare and cook a variety of dishes, including sushi and Japanese cuisine
  • Prepare meals for customers with food allergies or intolerances
  • Inspect kitchens and food service areas to maintain a clean and safe environment
  • Order supplies and equipment as needed
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain a high level of hygiene
  • Manage kitchen operations to ensure smooth service
Requirements
  • 2 years of experience in a kitchen environment
  • Ability to work in a fast-paced environment
  • Standing for extended periods
  • Repetitive tasks
What We Offer
  • Recognized employer
  • Permanent work term
  • 30 hours per week
  • English language

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