Line Cook

1 month ago


Toronto, Ontario, Canada Auberge du Pommier Full time

About Ceci Bar

Ceci Bar is a vibrant beach-inspired retreat located at the heart of Yonge & Front Streets. Our playful cantina and outdoor patio offer a unique dining experience with creative cocktails, crowd-pleasing bites, and friendly service.

What We Offer

  • Gratuity Sharing
  • Discounted gym membership and Employee Assistance Program
  • 50% Dining Discount for all O&B locations for you and up to 3 guests
  • Employee Referral Program
  • Training and development opportunities
  • Access to Health, Dental and Visions benefits with Enhanced Mental Health Coverage

Job Summary

We are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking food to the highest standards, maintaining a clean and organized kitchen, and working collaboratively with our team to deliver exceptional service.

Key Responsibilities

  • Prepare and cook food to order, following recipes and presentation specifications
  • Maintain a clean and organized kitchen, adhering to sanitation and food safety guidelines
  • Assist in food inventory and control, and properly receive and store delivered items
  • Work collaboratively with the culinary team to deliver exceptional service
  • Perform other duties as assigned or required

Requirements

  • 1-2 years cooking experience in a fast-paced restaurant or event/catering environment
  • Culinary diploma/degree is an asset
  • Basic understanding of professional cooking and knife handling skills
  • Ability to take direction and work calmly and effectively under pressure
  • Able to spend 100% of the time standing

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