Restaurant Team Lead
2 weeks ago
Job Title: Restaurant Team Lead
About the Role:
We are seeking a skilled Restaurant Team Lead to join our team at MR SUB. As a Restaurant Team Lead, you will be responsible for overseeing the daily operations of our restaurant, ensuring that food and service meet our high standards.
Key Responsibilities:
- Establish methods to meet work schedules and ensure efficient kitchen operations
- Requisition food and kitchen supplies to maintain inventory levels
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Prepare budget and cost estimates to ensure financial efficiency
- Address customers' complaints or concerns in a professional manner
- Maintain records of stock, repairs, sales and wastage to inform business decisions
- Prepare and submit reports to management on a regular basis
Requirements:
- 1-2 years of experience in a supervisory role in the food service industry
- Ability to work in a fast-paced environment and prioritize tasks effectively
- Strong communication and leadership skills
- Ability to maintain a clean and safe work environment
What We Offer:
- A competitive salary and benefits package
- Opportunities for career advancement and professional growth
- A dynamic and supportive work environment
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