Food Service Operations Manager
6 hours ago
We are seeking a highly skilled Food Service Operations Manager to join our team at A&W 6235. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our food service department.
The ideal candidate will have excellent leadership and communication skills, with the ability to motivate and supervise a team of up to 10 staff members. You will also be responsible for ensuring that all food and service meet quality control standards, addressing customer complaints and concerns, and maintaining accurate records of stock, sales, and wastage.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, sales, and wastage
Work Environment:
- Fast-paced restaurant environment
- Work under pressure
- Standing for extended periods
- Walking
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year experience or equivalent
- 5-10 people supervision
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
Compensation:
The salary range for this position is between $45,000 to $60,000 per annum, depending on experience and qualifications.
Working Hours:
- 35-40 hours per week
- Permanent work term
- English language
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