Restaurant Team Lead
2 months ago
Job Overview
As a Supervisor at Tim Hortons, you will play a key role in empowering and leading your team to deliver exceptional guest experiences. You will promote a respectful team environment and manage team members with open communication and understanding.
Key Responsibilities
- Empower and lead your team to deliver exceptional guest experiences
- Promote a respectful team environment
- Manage team members with open communication and understanding
- Support the Restaurant Manager in running a successful business
- Train and coach a diverse team to achieve and maintain Tim Hortons' high standards of operation
- Plan and execute methods of increasing sales and achieving targeted costs
Requirements
- 1-2 years of quick service experience in a supervisory role
- Practical knowledge of recruiting, training, and coaching team members
- Strong operational experience
- Passion for guest service and creating exceptional guest experiences
- Pride in building relationships with guests and team members
- Ability to lead a diverse team in a fast-paced environment
- Comfortable delegating tasks and taking on full responsibility of running a Tim Hortons restaurant
What We Offer
- Flexible scheduling
- Employee meal discount
- Premium rate of pay
- Fast-paced work environment
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