Food Preparation Specialist

1 week ago


Thunder Bay, Ontario, Canada Marriott International Full time

Job Summary

We are seeking a skilled Culinary Team Member to join our team at Marriott International. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves our kitchen meets our quality expectations.

Key Responsibilities

  • Prepare ingredients for cooking, including portioning, chopping, and storing food.
  • Wash and peel fresh fruits and vegetables.
  • Weigh, measure, and mix ingredients.
  • Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
  • Prepare cold foods.
  • Operate ovens, stoves, grills, microwaves, and fryers.
  • Test foods to determine if they have been cooked sufficiently.
  • Monitor food quality while preparing food.
  • Set-up and break down work station.
  • Serve food in proper portions onto proper receptacles.
  • Wash and disinfect kitchen area, tables, tools, knives, and equipment.
  • Check and ensure the correctness of the temperature of appliances and food.

Requirements

  • High school diploma or G.E.D. equivalent.
  • At least 1 year of related work experience.
  • No supervisory experience.
  • None

What We Offer

As a Culinary Team Member at Marriott International, you will have the opportunity to work in a fast-paced and dynamic environment, where you will be challenged to deliver exceptional results and exceed our guests' expectations. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.

Marriott International

We are an equal opportunity employer and welcome applications from diverse candidates. We are committed to providing a safe and inclusive work environment for all our employees.



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