Job Title: Executive Chef - Boston Pizza

About the Job:

We are seeking an experienced Executive Chef to lead our kitchen team at Boston Pizza. As a key member of our management team, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and inventory management.

Responsibilities:

- Prepare and cook complete meals or individual dishes and foods to meet high standards of quality and presentation.

- Order supplies and equipment to maintain optimal kitchen efficiency and productivity.

- Supervise kitchen staff and helpers to ensure effective teamwork and workflow.

- Maintain accurate inventory records of food, supplies, and equipment to optimize stock levels and minimize waste.

- Organize buffets and banquets to provide exceptional dining experiences for our guests.

Requirements:

- 7 months to less than 1 year of experience in a fast-paced kitchen environment.

- Strong attention to detail and ability to multitask in a dynamic environment.

- Excellent communication and leadership skills to motivate and direct kitchen staff.

- Ability to work effectively in a team environment and prioritize tasks to meet deadlines.

Estimated Salary Range: $45,000 - $60,000 per year, depending on experience and qualifications.

About Boston Pizza:

Boston Pizza is a leading Canadian restaurant chain known for its high-quality food and excellent customer service. We offer a competitive salary, comprehensive benefits package, and opportunities for career growth and development.

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