Executive Chef Supervisor
2 weeks ago
At 416 Snack Bar, we are committed to serving the best food and drinks in a fast-paced environment. Our team is dedicated to providing an exceptional customer experience.
Job Title: Executive Chef SupervisorSalary: $45,000 - $60,000 per yearJob DescriptionThe Executive Chef Supervisor is responsible for supervising and coordinating the activities of staff who prepare and portion food. This includes establishing methods to meet work schedules, training staff in job duties, sanitation, and safety procedures, and ensuring that food and service meet quality control standards.
- Establish work schedules and ensure timely completion of tasks.
- Supervise and train staff on proper food handling, preparation, and presentation techniques.
- Maintain high standards of cleanliness and organization in the kitchen area.
- Monitor inventory levels and order supplies as needed.
- Conduct regular quality control checks to ensure food meets our high standards.
- Bachelor's degree in Hospitality, Culinary Arts, or related field.
- Minimum 1 year of experience in a supervisory role in the food industry.
- Excellent communication and leadership skills.
- Able to work under pressure in a fast-paced environment.
- Familiarity with food safety and sanitation procedures.
- Competitive salary range ($45,000 - $60,000 per year).
- Opportunities for career advancement.
- Comprehensive benefits package.
- Free meals during shifts.
To apply for this exciting opportunity, please submit your resume and a cover letter explaining why you would be a great fit for this role.
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