Executive Chef
2 weeks ago
Cooking Up a Storm at Chuck's Roadhouse Bar and Grill
We are seeking a skilled Cook to join our culinary team at Chuck's Roadhouse Bar and Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as maintaining inventory and records of food, supplies and equipment.
Key Responsibilities:
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Requirements:
- Secondary (high) school graduation certificate
- 1 to less than 7 months of experience
- Attention to detail
- Repetitive tasks
- Client focus
- Team player
Working Conditions:
- 30 to 35 hours per week
- Permanent position
- Work Language: English
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