Culinary Team Member
4 weeks ago
Culinary Team Member
We are seeking a skilled Culinary Team Member to join our team at Hampton Inn. As a key member of our culinary team, you will be responsible for coordinating special events, determining food portion sizes, and planning menus.
Key Responsibilities:
- Coordinate special events and determine food portion sizes
- Plan menus and estimate food requirements
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking, and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
Requirements:
- Safe Food Handling certificate
- Attention to detail
- Ability to work in a fast-paced environment
- Physically demanding
- Standing for extended periods
What We Offer:
- A welcoming work environment
- Opportunities for career growth and development
- A competitive salary and benefits package
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