Culinary Team Member
2 weeks ago
We are seeking a skilled Culinary Team Member to join our team at The Host Fine Indian Cuisine - Catering. As a key member of our kitchen operations, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.
Key responsibilities include:
- Coordinating special events and planning menus
- Preparing and cooking complete meals or individual dishes and foods
- Inspecting kitchens and food service areas
- Training staff in preparation, cooking, and handling of food
- Ordering supplies and equipment
- Supervising kitchen staff and helpers
- Maintaining inventory and records of food, supplies, and equipment
- Cleaning kitchen and work areas
- Organizing buffets and banquets
- Managing kitchen operations
Requirements:
- 2 years to less than 3 years of experience
- Permanent employment
- English language proficiency
- 30 hours per week
At The Host Fine Indian Cuisine - Catering, we value client focus, dependability, flexibility, initiative, judgement, organized, reliability, team player, and time management skills.
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