Executive Chef

2 weeks ago


Collingwood, Ontario, Canada The Huron Club Restaurant & Bar Inc. Full time

The Huron Club Restaurant & Bar Inc. is seeking a skilled Executive Chef to join our culinary team. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This role requires attention to detail, fast-paced environment, and ability to work under pressure. If you have experience in this field and are looking for a new challenge, please apply.

Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in this field

Benefits:

  • Bonus
  • Gratuities
  • Parking available
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 142 hours per week

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