Wine Cellar Assistant
3 weeks ago
Job Summary:
We are seeking a highly motivated and detail-oriented individual to join our team as a Cellar Hand II at Arterra Wines Canada, Inc.
Key Responsibilities:
- Assist in grape processing, including grape and juice reception, destemming, crushing, and pressing.
- Contribute to fermentation management, including inoculations, nutrient additions, sampling, pump overs, punch downs, sugar monitoring, and digging out of fermenters.
- Perform cellar work, including barrel work, racking, product transfers, product blending, and product additions.
- Ensure cellar sanitation, including tank and barrel cleaning, and general cleaning of facility and winery equipment.
- Follow all safety procedures as directed by standard operating procedures.
- Complete work orders and maintain compliance.
- Operate cellar forklift and other winery equipment safely and efficiently.
- Manage inventory control.
Requirements:
- High School diploma or equivalent required.
- Strong commitment to quality with attention to detail.
- Hands-on, dependable, and self-starting individual.
- Good problem-solving abilities and basic logistic skills required.
- Ability to be trained in confined space entry process and procedures.
- Knowledge of winery cellar operating procedures.
- Teamwork and customer service skills.
- Ability to work shift work, including weekends.
- Ability to understand and perform mathematical calculations.
- Effective communication skills, both verbally and in writing.
- Maintain an organized work environment.
- Ability to lift 55 lbs.
Why Work with Us:
- Competitive pay and benefits program.
- Full-time hours on a year-round basis.
- Training and development opportunities.
- Product allowances and safe ride home program.
- Corporate social responsibility initiatives.
- Tuition reimbursement.
Compensation: $20 - $25 / hr
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