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Executive Chef

2 months ago

Watson Lake, Canada 45006 Yukon Inc. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at 45006 Yukon Inc. as a key member of our culinary team.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Inspect kitchens and food service areas to ensure cleanliness and adherence to health and safety regulations.
  • Clean kitchen and work areas to maintain a safe and hygienic environment.
  • Supervise and train junior kitchen staff to ensure they meet the required standards.
Work Environment

As a member of our team, you will be working in a fast-paced kitchen environment, where attention to detail and ability to work under pressure are essential.

Requirements
  • Secondary (high) school graduation certificate or equivalent.
  • 1 year to less than 2 years of experience in a similar role or equivalent experience.
  • Excellent communication and leadership skills.
  • Ability to work in a team environment and provide guidance and support to junior staff.
  • Flexibility to work varied shifts, including evenings and weekends.
What We Offer
  • A competitive salary and benefits package.
  • The opportunity to work in a dynamic and fast-paced environment.
  • Professional development and training opportunities.
  • A supportive and collaborative team environment.