Culinary Team Member
3 weeks ago
Job Title/Classification: First Cook
Department: Culinary
Employment Type: Full-Time (Temporary)
As a key member of our culinary team, you will be responsible for preparing all pertinent food items for the work station and maintaining department levels of production and guest expectations in the absence of the Chef de Partie. You will also be expected to maintain health and safety standards, provide superior customer service to both internal and external customers, and ensure that the team is working to expectations and standard.
Key Responsibilities:
- Prepare and cook a variety of food items for the work station.
- Maintain a clean and safe work environment.
- Provide excellent customer service to guests.
- Train and develop junior team members.
- Perform other duties as assigned.
Requirements:
- Minimum of three years of progressive, recognized culinary experience in a large kitchen or similar working environment.
- Ability to train junior team members.
- Red Seal certification or ability to obtain within one year of hire date.
Why Work for Us: At Gateway Casinos & Entertainment Limited, we are committed to providing a safe and inclusive work environment for all employees. We offer opportunities for career advancement, ongoing training, and leadership development. If you are a motivated and experienced cook looking for a new challenge, we encourage you to apply for this exciting opportunity.
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