Culinary Team Leader
2 weeks ago
We are seeking a skilled Culinary Team Leader to oversee our kitchen operations at PADDA ENTERPRISES LTD DBA GATEWAY PIZZA. This is a permanent position, working 40 hours per week in a fast-paced environment.
About the RoleThe successful candidate will have 3-5 years of experience in food preparation and cooking, with a focus on East Indian cuisine. They will be responsible for preparing complete meals or individual dishes and foods, training staff in preparation and cooking techniques, ordering supplies and equipment, and supervising kitchen staff and helpers.
Our ideal candidate will have strong leadership skills, attention to detail, and the ability to work in a physically demanding environment. They must also be dependable, take initiative, and be organized and reliable.
In this role, you will maintain inventory and records of food, supplies, and equipment, as well as clean the kitchen and work areas. You will also have the opportunity to provide support to newcomers and refugees, offer on-the-job training to youth, and provide mentorship and coaching opportunities to Indigenous workers.
About the Compensation PackageThe estimated salary for this position is $50,000-$65,000 per year, based on industry standards and location.
About the Work EnvironmentAs a member of our team, you can expect a welcoming and inclusive work environment, with opportunities for professional growth and development.
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Culinary Team Leader
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Executive Culinary Team Leader
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