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Restaurant Operations Manager

2 months ago

Corner Brook, Newfoundland and Labrador, Canada McDonald's Full time
About the Job

As a Restaurant General Manager, you will be responsible for inspiring a team, instilling a sense of pride, and creating a culture that delivers the world's best Quick Service Restaurant experience.

Key Responsibilities
  • Maintain a safe, secure, and sanitary environment for guests, team members, and yourself.
  • Lead and manage a team of Managers and Crew Members.
  • Participate in local events that positively impact your community.
  • Uphold our renowned cleanliness methodology.
  • Build sales and profits, which in turn build your value professionally and financially.
About Us

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California. Today, McDonald's Canada is proud to be one of the world's leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.

What We Offer
  • A competitive salary of $70,000 - $90,000 per year.
  • A total rewards package including discounts, incentives, recognition perks, company vehicle, paid cellphone package, health and dental benefits, and flexible hours/shifts.