Food Service Supervisor
1 month ago
We are seeking a highly skilled Food Service Supervisor to join our team at Quizno's Classic Subs. As a Food Service Supervisor, you will be responsible for overseeing the daily operations of our kitchen and ensuring that our customers receive exceptional service.
Key Responsibilities:- Establish Methods to Meet Work Schedules: Develop and implement efficient scheduling systems to ensure that our kitchen runs smoothly and that our staff are able to meet the demands of our customers.
- Requisition Food and Kitchen Supplies: Source and procure high-quality food and kitchen supplies to maintain the highest standards of quality and freshness.
- Supervise and Coordinate Activities of Staff: Lead and motivate our kitchen staff to ensure that they are working efficiently and effectively to meet the needs of our customers.
- Train Staff in Job Duties, Sanitation, and Safety Procedures: Provide comprehensive training to our staff on their job duties, as well as sanitation and safety procedures to ensure that they are equipped to provide exceptional service.
- Hire Food Service Staff: Recruit and hire talented and motivated food service staff to join our team.
- Ensure Quality Control Standards: Monitor and maintain the highest standards of quality and freshness in our food and service.
- Prepare Budget and Cost Estimates: Develop and manage budgets and cost estimates to ensure that our kitchen operations are financially sustainable.
- Address Customer Complaints or Concerns: Respond promptly and professionally to customer complaints or concerns to ensure that they are satisfied with their experience.
- Maintain Records of Stock, Repairs, Sales, and Wastage: Maintain accurate records of stock, repairs, sales, and wastage to inform our kitchen operations and make data-driven decisions.
- Prepare and Submit Reports: Prepare and submit regular reports to management on kitchen operations, sales, and other key performance indicators.
Requirements:
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Language: English
- Work Hours: 35 hours per week
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