Culinary Team Member

2 weeks ago


Markham, Ontario, Canada J. Addison School Full time

We are seeking a skilled Culinary Team Member to join our team at J. Addison School.

Job Summary

The successful candidate will be responsible for preparing and cooking complete meals or individual dishes and foods for our students, staff, and guests.

About the Role

This is a permanent position with 18-25 hours of work per week. The ideal candidate will have 2 years of experience in food preparation and cooking, as well as a Food Safety Certificate.

Key Responsibilities
  • Determine the size of food portions and costs.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with food allergies or intolerances.
  • Inspect kitchens and food service areas.
  • Maintain inventory and records of food, supplies and equipment.
Required Skills and Qualifications
  • College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
  • 2 years of experience in food preparation and cooking.
  • Food Safety Certificate.
Benefits
  • Free parking available.
  • Work Term: Permanent.
  • Hours: 18 to 25 hours per week.
Compensation

The estimated salary for this position is between $30,000 and $45,000 per year, depending on experience.


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