Food Service Team Lead
2 weeks ago
We are a dynamic food service company that values teamwork and customer satisfaction.
Job Summary:We are seeking an experienced Food Service Supervisor to lead our team of staff in providing exceptional customer service and maintaining high standards of quality control.
Key Responsibilities:- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, ensuring seamless service delivery and efficient kitchen operations.
- Staff Development: Train staff in job duties, sanitation procedures, and safety protocols to maintain a positive work environment and promote employee growth.
- Quality Control: Monitor and ensure that food and service meet our quality standards, upholding our commitment to excellence.
- Record-Keeping: Maintain accurate records of stock, repairs, sales, and wastage, facilitating informed business decisions.
- Reporting: Prepare and submit reports on key performance indicators, enabling us to refine our operations and drive success.
- Kitchen Operations: Supervise and check the assembly of trays and delivery of food trolleys to ensure timely and efficient service.
- Leadership Experience: 3-4 years of experience in a supervisory role, with a proven track record of leading teams to achieve exceptional results.
- Qualifications: Secondary (high) school graduation certificate, with a strong focus on education and continuous learning.
- Work Environment: Our fast-paced kitchen environment demands attention to detail, adaptability, and excellent communication skills.
- Hours of Work: 35 hours per week, with flexibility to adjust to meet business needs.
- Competitive Salary: $45,000 - $55,000 per annum, based on experience.
- Opportunities for Growth: We offer a dynamic work environment that fosters professional development and career advancement.
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