Restaurant Manager
4 weeks ago
At Pho House, we are seeking a highly skilled and experienced Restaurant Supervisor to join our team. As a Restaurant Supervisor, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of food service staff.
Key Responsibilities:- Team Management: Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
- Quality Control: Ensure that food and service meet quality control standards, maintaining a clean and safe environment for customers and staff.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, maintaining accurate records of stock, repairs, sales, and wastage.
- Reporting: Prepare and submit reports on sales, inventory, and staff performance.
- Customer Service: Provide exceptional customer service, ensuring that customers have a positive dining experience.
- Education: Secondary (high) school graduation certificate.
- Experience: 7 months to less than 1 year of experience in a restaurant or food service environment.
- Language: English.
- Work Hours: 40 hours per week.
We offer a dynamic and fast-paced work environment, with opportunities for growth and development. If you are a motivated and experienced Restaurant Supervisor looking for a new challenge, please apply today.
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Manager
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Restaurant Operations Manager
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