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Executive Culinary Specialist

4 weeks ago

Marathon, Canada Ontario Full time

Estimate Salary: $45,000 - $65,000 per year

About the Job

In Ontario, we are seeking a skilled Breakfast Cook to join our culinary team. As an Executive Culinary Specialist, you will be responsible for managing kitchen operations, supervising staff, and maintaining high-quality food standards.

Key Responsibilities:
  • Determine portion sizes and costs for complete meals or individual dishes.
  • Requisition food and kitchen supplies to ensure seamless service.
  • Prepare and cook meals according to recipes and presentation standards.
  • Maintain kitchen cleanliness and organization.
  • Schedule and train staff in food preparation, cooking, and handling.
  • Manage inventory and record keeping for food, supplies, and equipment.
Requirements:
  • 1-2 years of experience in a similar role.
  • Secondary (high) school graduation certificate or equivalent.
  • Ability to work under pressure in a fast-paced environment.
  • Attention to detail and organizational skills.
  • Flexibility and reliability.
Benefits:
  • Permanent position with 30-44 hours per week.
  • Competitive salary range: $45,000 - $65,000 per year.
  • Opportunities for growth and professional development.

We offer a supportive work environment and a chance to make a difference in the community. If you are a motivated and experienced Culinary Specialist, please apply to this exciting opportunity in Ontario