Restaurant Operations Manager
1 week ago
KFC is seeking a skilled and experienced Restaurant Operations Manager to join our team
This is a permanent, full-time position offering 30-40 hours of work per week.
The salary for this role is estimated at $45,000 - $60,000 per year, depending on experience and qualifications.
About the Role:
We are looking for a highly motivated and organized individual who can effectively manage the day-to-day operations of our restaurant. As a Restaurant Operations Manager, you will be responsible for leading and guiding a team of food service staff to ensure exceptional customer service, high-quality food preparation, and efficient restaurant operations.
Key Responsibilities:
- Establish and maintain a positive and productive work environment.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supply requirements for meal preparation.
- Ensure that food and service meet quality control standards.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
Requirements:
- 1-2 years of experience in food service management or a related field.
- Secondary (high) school graduation certificate.
- Excellent communication and leadership skills.
- Able to work under pressure and meet tight deadlines.
Work Environment:
The successful candidate will work in a fast-paced, dynamic environment with a team of professionals who share a passion for delivering exceptional customer experiences.
What We Offer:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A collaborative and supportive work environment.
How to Apply:
To apply for this exciting opportunity, please submit your resume and cover letter outlining your relevant experience and qualifications.
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