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Restaurant Operations Manager

1 month ago

Comox, Canada Sushi Wara Full time
Restaurant Manager Job Description

Sushi Wara is seeking a highly skilled Restaurant Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, ensuring exceptional customer service, and maintaining a positive work environment.

Key Responsibilities:
  • Budget Management: Analyze and manage the restaurant's budget to optimize profits, including cost control and revenue forecasting.
  • Staff Management: Lead and motivate a team of staff members, including scheduling, training, and performance evaluations.
  • Customer Service: Ensure exceptional customer service, responding to customer complaints and feedback, and implementing strategies to improve customer satisfaction.
  • Marketing and Promotion: Develop and implement marketing strategies to increase sales and promote the restaurant's brand.
  • Inventory Management: Manage inventory levels, including ordering and receiving supplies, and maintaining a clean and organized kitchen.
Requirements:
  • 2 years of experience in a restaurant management role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Knowledge of food safety and sanitation procedures.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.