Executive Chef
4 days ago
We are seeking an experienced and skilled Executive Chef to join our team at KB Upper Canada Inc. as a Cantonese Cuisine Specialist. In this role, you will be responsible for leading the culinary team in preparing and cooking complete meals or individual dishes and foods, with a focus on Cantonese cuisine.
Key Responsibilities:- Prepare and Cook Meals: Develop and implement menus that showcase your expertise in Cantonese cuisine, working closely with the kitchen team to ensure high-quality dishes are prepared and presented to our customers.
- Lead the Culinary Team: Train staff in preparation, cooking, and handling of food, supervise kitchen staff and helpers, and maintain inventory and records of food, supplies, and equipment.
- Inspect Kitchens and Food Service Areas: Ensure that all kitchen areas are clean, organized, and meet health and safety standards.
- Supervise Kitchen Staff: Mentor and guide the kitchen team to achieve exceptional results, ensuring that our customers receive the best dining experience possible.
- Education: No degree, certificate, or diploma is required, but relevant training or certification in culinary arts would be beneficial.
- Experience: At least 2 years of experience in a similar role, preferably in a restaurant setting, with a strong background in Cantonese cuisine.
- Skills: Excellent cooking skills, attention to detail, ability to work well under pressure, and strong leadership and communication skills.
- Competitive Salary: $55,000 - $65,000 per year, depending on experience.
- Bonuses: Eligible for performance-based bonuses.
- Benefits Package: Comprehensive benefits package, including medical, dental, and vision coverage.
KD Upper Canada Inc. is a renowned restaurant chain serving authentic Cantonese cuisine. We pride ourselves on providing exceptional customer service and creating memorable dining experiences for our guests.
Salary Range:$55,000 - $65,000 per year.
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