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Production Team Member

1 month ago

Brantford, Ontario, Canada Aspire Bakeries Full time

Aspire Bakeries is a leading North American baking company with a strong presence in specialty frozen baked goods. Our innovative food portfolio includes a wide range of products such as breads, artisan breads, buns, cookies, donuts, muffins, and pastries from well-known brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery. With 13 bakeries across North America, we are committed to driving innovation, predicting consumer trends, and exceeding customer expectations. Our core values of Integrity, Ownership, Customer Focus, Creativity, and Care guide us in delivering on People Safety, Food Safety, Quality, and Collaboration.

As a valued member of our bakery team, you will operate machinery to produce high-quality products while maintaining safety and sanitation standards. We seek detail-oriented candidates who are passionate about producing excellent baked goods in a fast-paced manufacturing environment.

Responsibilities:

  • Operate high-speed continuous donut/bread/pastry production lines
  • Set up, operate, and monitor line equipment
  • Liaise with staff throughout the shift to ensure continuous process and quality standards
  • Maintain a working stock of raw materials required online at all times
  • Operate and monitor machinery that palletizes finished products as required
  • Enter inventory data into the warehouse management system as required
  • Operate forklift and manual lifting as required
  • Maintain required hygiene, safety, and quality standards on the production floor
  • Perform other duties as required

Qualifications:

  • High school diploma or equivalent required
  • Previous line experience in the food industry preferred
  • Ability to work a rotating continental shift schedule (2 weeks days and 2 weeks nights, 7-7)